Imagine walking into a room and seeing your favorite celebrity chef offering you bites of their amazing food. Now, imagine looking to your left and to your right and seeing another celebrity chef and third celebrity chef, all of whom are offering you bites of their delicious dishes.
What can we say? Hip Hop Hooray. Keiristin’s review of The Bar @ Milk and Honey was chosen as YELP’s Review of the Day!
When you are born in the south, there are 2 things you are gonna learn. Southern Hospitality, and good eatin” says, Kardea Brown at the beginning of her new show on The Food Network, Delicious Miss Brown. That phrase may be new to some, but is a reminder to others. Luckily, each episode of Delicious Miss Brown is filled with both.
After my first bite, I was speechless. I love this crab cake!
On my visit during lunch, I decided to try the Lobster Grilled Cheese. It is made with Maine Lobster & Brie Fondue. The bread is buttered and toasted to perfection.
atch 22 has all of the favorites from Milk & Honey, plus some new dynamite dishes. Meet Caribbean Style Whole Red Snapper, the star of the show. This dish is the most popular dish on the menu. One bite will show you why it is the most popular dish. The fish is so tender, it falls off the bones.
Today feels like my lucky day. I had the delicious opportunity to eat a bowl of gumbo….which reminds me of home.
My first experience of Althea’s Almost Famous Jerk sauce was life changing. There are so much punch, as the flavors compound. As each second passes, I could taste a different spice, and a deeper level of flavor. It is sweet, spicy, tangy, and has a citrus kick rounded out by the taste of smoked Applewood….
Overall, the CAYA 10th Anniversary Gala was an evening in paradise.
The BBQ Shrimp on a Cheesy Grits cake is wonderful. It is a full Sunday Brunch in on a spoon.