Passion and Purpose….and food, of course

Greetings Foodies! 

Creating Bacon & Bellini has been one of the joys of my life.   I enjoy sharing my happiness and love for food with you all.  You may have noticed that I have not posted reviews in a while.  Well, I have a new role.  I am the Host and Producer of The Louisiana Weekend.   In the meantime, please follow my journey as I eat and explore my way through Louisiana.   You can find me at or . I will be back.  In the meantime, Laissez Les Bon Temps Roule! 

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